No matter how you prepare it, spinach does a body good. One cup of spinach (cooked, boiled, drained) has a measly 41 calories, yet provides 987% of the DRI for Vitamin K! It also has 66% the DRI for folate and 49% the DRI for magnesium, not to mention 34% the DRI for Vitamin B6, 23% the DRI for Vitamin C, and 17% the DRI for fiber.
Vitamin K is essential for bone health and blood clotting. Research also shows it may decrease inflammation (helpful for arthritis, osteoporosis, Alzheimer's, heart disease, and type 2 diabetes).
Showing posts with label alzheimer's. Show all posts
Showing posts with label alzheimer's. Show all posts
Wednesday, July 1, 2009
Saturday, March 14, 2009
Preventing Alzheimer's
Beth Reardon, R.D, an integrative nutritionist at Duke Integrative Medicine says, " Alzheimer's begins when a protein in the brain, called CD40, sends out stress signals trigerring an inflammatory response that ultimately kill brain cells." A new study from the University of Illinois found that green peppers and celery are packed with a flavonoid called luteolin. Luteolin diminishes CD40's signals and inhibits inflammation in the brain, which protects the cells from dying.
Source: Natural Solutions
Source: Natural Solutions
Labels:
alzheimer's,
CD40,
celery,
green peppers,
health,
luteolin,
memory,
memory loss,
vegetables,
wellness
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